Discover the complexity and richness of the double-fermented Honey coffee, scored an impressive 85.5 on the SCA scale. This coffee is comprised of 30% Bourbon and 70% Costa Rica varieties, each contributing unique characteristics to the flavor profile. Grown at 1,300 meters above sea level, its altitude contributes to vibrant acidity and excellent clarity in the flavor notes.
Ideal for those seeking a sophisticated coffee experience, the double-fermented Honey offers an exceptionally rich and balanced cup, perfect for tastings or enjoying in your daily routine.
Café Honey - Doble Fermentación - 85.5 SCA
PriceFrom $170.00
1 Kilogram
1300 m.s.n.m
Costa Rica & Bourbon